RATING CERTIFICATE
Sail number : 4465

YACHT DESCRIPTION

Name of Yacht: LA GAILLARDE Photo 1 - Photo 2...
Request date : 2019-05-02
Launch year :1939
Designer : ABEKING & RASMUSSEN
Design year : 1938
Builder : ABEKING & RASMUSSEN
Usual place of sailing : Manche/Atlantique

Declared dimensions :
Lenght Over All (LH) = 13.50 m
Length on the Water Line (LWL) = 10.00 m
Max width (BH) = 3.28 m
Draft (TE) = 2.50 m
Displacement factor (FD) = 14.342

Correction factor calculation

Type of rig : bermudian schooner = 1
Hull: classic 1
C2 = -0.03 Kref = 0.171
C2a = 0.158
Performance group : Performance class 3 = 0
Vintage bonus (build): 1939 = -0.011
Vintage bonus (design): 1938 = -0.012
Cumulative vintage bonus: -0.023
Hull material : traditional wood = -0.03
Mast material : wood/aluminium/steel = 0
Boom material : wood/aluminium/steel = 0
Mast or boom total penality (D.2.1.3.6) : 0
No mast change = 0
No spar change = 0
Sails material : type 2 = 0
Propeller type : tripale = -0.14
Winches ? : with = 0

Correction factor (C)= 0.919
GAFFERS
Foresail area: 11.54 m²
Staysail HLU = 8.34 ; HLP = 2.65

BERMUDIANS
Main total area: 67.02 m²
Mainsail P = 13.40 ; E = 4.50
Mizzen or Jigger sail P = 11.60 ; E = 4.85

Fisherman:
FIE = 5.45; FIH = 9.44; FIU = 4.62; FID = 11.18; FIF = 13.22
Area: 50.51 m²
Larger downwindsail area:
SL / ALE = 12.16, SL / ALU = 12.16,
SHW / AMG = 8.43, SFL / ASF = 8.43
Area: 85.42 m²

Use of big-boy, tall-boy, spinnaker staysails or other special sails in association with the spinnaker = to be declared

RATING ( Rc ): 8.3145

Time corrected Factor ( Ftc ): 0.8938

The delivery of a JCH certificate does not have to be understood as the elligibility of the boat to classic regattas.
Elligibility to a specific regatta is governed by the elligibility rules the organizers has decided and have displayed in the Notice of Race.

the reported values for this boat have been verified on by

Certification commission :

Conseil JCH

Date of certificate :

2019-05-03

JCH commission member :

Olivier Beau

Certificate number :

5-039-2731